meatballs

*2 lbs hamburger
*1 tbsp wooster sauce
*1 pkg onion soup mix
*1/2 c rolled oats, blended
*1 egg

directions

1. mix everything together in a big bowl till very well mixed
2. roll meat into small balls and cook in ungreased pan over medium heat. cook 4-5 minutes on each side till done through...

options...

freezer
these are great as a freezer meal. after rolling, freeze on a metal cookie sheet, place in freezer bag. when ready to serve, just pull them out and put in frivolity on low heat for 6-8 hours

slow cooker
brown on all sides, but don't cook through. Place balls into slow cooker and cook on low 3-6 hours.

Serve meatballs over rice.