*1 c. uncooked wild rice, rinsed and drained
*1 c. celery, chopped
*1 c. carrots, chopped
*2 (4oz) cans sliced mushrooms
*1 large onion, chopped
*1/2 c. slivered almonds
*3 beef bouillon cubes
*2 1/2 teaspoons season salt
*2 lbs boneless round steak, cut into bite-sized pieces
*3 c. water
1. layer everything in order into a 5-6 qt slow cooker; do not stir.
2. cover and cook 6-8 hours. stir before serving.
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